In part two of the series, we’re focusing on sustainable eating AND shopping.
In this four part blog series, I’ll discuss how I’ve created a more sustainable kitchen, reduced food waste, saved money and positively impacted the globe. BONUS-you’ll definitely eat healthier as well. Part one tackles kitchen organization and inventory.
If you’re new to capsuling or in the midst of a closet fast, here are five tips to help you shop your own closet instead of buying new: